Keto-Friendly Burger Buns

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$12.00

All ROYO bread is:

  • Developed by a Registered Dietitian
  • Low Carb, High Protein, High Fiber, Sugar Free
  • Keto-Friendly, Non-GMO, Certified Kosher
  • Made with flaxseed, psyllium husk, and other real ingredients that keep you feeling full and satisfied.

90 CALORIES • 7g Net Carbs • 22g Fiber 

  • 6 Buns Per Bag
  • High Fiber
  • Keto Friendly
  • Non-GMO
  • cRc and OK Kosher Certified
  • STORAGE: Freeze upon receipt. Lasts in freezer for 6-9 months ❄️

The ultimate indulgence, without compromise!

Ingredients: Water, resistant wheat starch, wheat protein, oat fiber, egg, potato flour, whole psyllium husk, olive oil, brown sugar, rice flour, salt, yeast, calcium propionate.

Allergens: Contains wheat and egg.

Manufactured in a nut-free facility. Made in a facility with wheat, egg, and soy.

4.6
Rated 4.6 out of 5 stars
Based on 1,656 reviews
Total 5 star reviews: 1.3k Total 4 star reviews: 175 Total 3 star reviews: 74 Total 2 star reviews: 37 Total 1 star reviews: 51
90%would recommend this product
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1,656 reviews
  • Crystalyn J.
    Verified Buyer
    2 years ago
    Rated 5 out of 5 stars
    Taste amazing.

    Bread doesn’t fall apart! Great burger buns! Love them!

  • Joseph O.
    Verified Buyer
    2 years ago
    Rated 4 out of 5 stars
    Almost perfect...

    All that's missing is seseame seeds!!!

    So Good!

  • Sandra
    4 minutes ago
    Rated 1 out of 5 stars
    1 Star

    Not a good taste

  • Alexandra
    15 hours ago
    Rated 5 out of 5 stars
    5 Stars

    They are a little more demse than regular buns but you actually do feel full where with orher buns its just a lot of fluff ans no subtance. You do have to cur them in half but once you have them toastwd they are great and love the fiber content

  • Dianne D.
    Verified Buyer
    Product Standouts Great Quality, Delicious Flavour, Easy to Prepare
    18 hours ago
    Product Standouts Great Quality, Delicious Flavour, Easy to Prepare
    Rated 5 out of 5 stars
    Fluffy and soft, but don't fall apart with toppings

    Very nicely done, folks! They held up to my toppings (ketchup, mustard, mayo, relish) and tasted good. I've gotten used to "thin" bread, but I'm very happy to return to a "real-sized" bun!